Chef Uniforms
Made because you want your chefs to look as good as they cook
Today’s chefs are more visible than ever, so outfit them with the same materials as you would your front-of-house staff. We’ll help you put together all the categories below to achieve the look you want, while being budget-conscious.
Chef’s Coats
The essential article for chefs all over the world. Our selection of quality coats are as varied as the restaurants who use them, from traditional buttoned coats to Asian-inspired offerings: Traditional • Imperial • Corded • Tunic • Venetian • Bordeaux • Epicurian • Milan • Royal • Sushi • and more.
We also provide a variety of color and button options, including custom buttons featuring your business name.
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Chef’s Shirts
Many chefs prefer to wear a shirt alone with no coat. They have the same visual appeal as chef’s coats, but with lighter-weight material. Some versions include bistro shirts, camp shirts, gourmet shirts and classic button-downs. Sleeves can be long, short or 3/4 length.
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Pants
An often overlooked aspect of a chef’s uniform. Chef’s pants should be made of a flexible, breathable material. The legs should be tapered at the bottom. The latest trend is a baggy style that’s easy to move in.
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Chef’s Hats
Perhaps the most recognizable part of a chef’s uniform is the hat. If your chefs are in view of the dining public or they come out of the kitchen to chat with guests, a hat is always an impressive accessory. Hats are available in a variety of styles and easy to customize.
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Aprons
Chefs who are into their work are bound to get dirty, and many prefer to wear an apron. See our aprons & smocks page (link to) for details.
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Modern Fabrics
Because the kitchen is a hot, fast-paced environment, chefs can especially benefit from modern fabrics that offer the utmost comfort. Ask us about the many high-tech fabric options available, from moisture-wicking fabrics to apparel with special comfort features.
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